🌯 Very impressed with shawarma.

It is known for its warm lavash, ancient garlic culture, local meat and epic views of the rotating spit.

But it doesn’t stop there.

📈 Thanks to the shawarma chef’s business-friendly policies, it is becoming a major business hub in the neighborhood.

❎️ The price of shawarma doubled in 5 years and is still growing by 8% a year.

💼 International tech companies pay 0% corporate tax if they don’t ask for a receipt, and just 5% extra for cheese and jalapeños.

Shawarma is seriously underrated as a place to visit and do business.

I’ll be back very soon! ✈️